Modern Manufacturing Process

The investment in modern machinery, equipment, advanced production technologies, and the implementation of stringent quality processes have enabled UNIBEN to innovate new products that meet the demands and preferences of consumers. With maximum operational capacity, UNIBEN can deliver over 2.5 billion units of instant noodles, while simultaneously producing more than 200 million units of seasoning products as fish sauce and seasoning granules, as well as over 300 million units of beverage products annually.

The maintenance and sanitation of machinery and manufacturing areas in contact with the products are regularly conducted according to stringent regulations set by UNIBEN's quality management department to ensure food safety and hygiene.